FAQ
Common Questions
Reservations, hours, Kobe beef, foreign-language menus and payment — answered.
01 What are your hours?
Weekdays: lunch 11:30–15:00 (last order 14:30) and dinner 17:00–23:00 (last order 22:00). Weekends and holidays: open straight through 11:30–22:00 (last order 21:00). Closed irregularly, following the Nishi-Ginza Department Store calendar.
02 Do you take reservations?
Yes — book online through TableCheck, or call 03-3538-5775.
03 What payment methods are accepted?
Credit cards, transit IC cards and PayPay are all accepted.
04 Do you serve Kobe beef?
Yes — Kobe beef kalbi, assorted Kobe platters, and a Kobe beef lunch.
05 Are menus available in other languages?
Menus are available in Japanese, English and Chinese.
06 Is smoking allowed?
The entire restaurant is non-smoking.
07 How do I get there?
2nd floor of the Nishi-Ginza Department Store — directly connected to Ginza Station exits C5/C7, and a 3-minute walk from the Ginza exit of JR Yurakucho Station.